| Kod | nazev |
|---|---|
| FD011 | PS Selective Supplement I recommended for the selective isolation of Clostridium perfringens. |
| FD012 | PS Selective Supplement II Pro selektivní izolaci Clostridium perfringens. |
| FD013 | S.F.P. Selective Supplement recommended for the selective isolation of Clostridium perfringens. |
| FD014 | T.S.C. Selective Supplement recommended for the selective isolation of Clostridium perfringens. |
| FD045 | Egg Yolk Emulsion (100 ml per vial) Sterilní stabilizovaná žloutková emulse pro identifikaci druhů rodů Clostridium, Bacillus a Staphylococcus na základě jejich lecitinázové aktivity. |
| M1206 | LM Infusion Agar recommended for the enumeration of sulphite reducing Clostridia and Clostridium perfringens in water and milk. |
| M1315 | Clostridium Broth Base Pro identifikaci spor Clostridium tyrobutyricum, baktérie odpovědné za pozdní duření tvrdých sýrů. |
| M1385 | Bryant and Burkey Medium Pro detekci a stanovení počtu spor laktát fermentujících druhů rodu Clostridium v mléce a mléčných výrobcích. |
| M149 | Cooked M Medium (R.C. Medium) for cultivation of aerobes and anaerobes, especially pathogenic Clostridia and also for maintenance of stock cultures. |
| M154 | Reinforced Clostridial Agar Pro kultivaci a stanovení počtů Clostridium spp. a dalších anaerobních bakterií. |
| M1635 | Anaerobic Basal Agar recommended for the growth of anaerobic microorganisms, particularly Bacteroides sp and other fastidious anaerobes. |
| M1636 | Anaerobic Basal Broth recommended for the growth of anaerobic microorganisms, particularly Bacteroides sp and other fastidious anaerobes. |
| M1690 | Bryant and Burkey Agar for detecting and enumerating spores of lactate fermenting Clostridium in milk and dairy products. |
| M228 | Anaerobic Agar Pro kultivaci anaerobních bakterií, zejména druhů rodu Clostridium. |
| M443 | Reinforced Clostridial Broth Pro kultivaci a stanovení počtů Clostridium spp. a dalších anaerobních bakterií. Složení přípravku odpovídá požadavkům Českého lékopisu (půda P). |
| M549 | Differential Reinforced Clostridial Broth Base for the cultivation of Clostridia from water. |
| M579 | Perfringens Agar Base (O.P.S.P.) for selective isolation and enumeration of Clostridium perfringens from foods. |
| M606 | CL Broth for the cultivation and enrichment of anaerobic bacteria from food specimen. |
| M632 | SPS Agar for detection of Clostridium perfringens in foods. |
| M742 | L.D. Agar for cultivation and identification of fastidious anaerobic bacteria. |
| M808 | Egg Yolk Agar Base for isolation and identification of Clostridia and certain other anaerobes. |
| M816 | Modified Litmus Medium w/ reducing agent for determination of litmus reaction of Clostridium species. |
| M837 | Tryptose Sulphite Cycloserine (T.S.C.) Agar base with the addition of selective supplement and enrichment, it is used for the presumptive identification and enumeration of Clostridium perfringens. |
| M868 | Iron Sulphite Agar for detection of thermophilic anaerobic organisms causing sulphide spoilage in foods. |
| M898 | SPS Agar, Modified for selective isolation and enumeration of Clostridium perfringens from foodstuffs. |
| M928 | L Broth for cultivation of anaerobic microorganisms. |
| MV1206 | LM Infusion HiVeg™ Agar recommended for the enumeration of sulphite reducing Clostridia and Clostridium perfringens in water and milk. |
| MV1315 | Clostridium HiVeg™ Broth Base for identification of spores of Clostridium tyrobutyricum which is usually responsible for ”late blowing” in cheese. |
| MV154 | Reinforced Clostridial HiVeg™ Agar for the cultivation and enumeration of Clostridia and other anaerobes. |
| MV228 | Anaerobic HiVeg™ Agar a general purpose medium for the cultivation of anaerobic bacteria, especially Clostridium species. |
| MV443 | Reinforced Clostridial HiVeg™ Broth for cultivation and enumeration of Clostridia and other anaerobes. |
| MV549 | Differential Reinforced Clostridial for the cultivation of Clostridia from water. |
| MV579 | Perfringens HiVeg™ Agar Base (O.P.S.P.) for selective isolation and enumeration of Clostridium perfringens from foods. |
| MV606 | Chopped Liver HiVeg™ Broth for the cultivation and enrichment of anaerobic bacteria from food specimen. |
| MV632 | SPS HiVeg™ Agar for detection of Clostridium perfringens in foods. |
| MV742 | L.D. HiVeg™ Agar for cultivation and identification of fastidious anaerobic bacteria. |
| MV808 | Egg Yolk Agar Base, HiVeg™ for isolation and identification of Clostridia and certain other anaerobes. |
| MV837 | Perfringens HiVeg™ Agar Base with the addition of selective supplement and enrichment, it is used for the presumptive identification and enumeration of Clostridium perfringens. |
| MV868 | Iron Sulphite HiVeg™ Agar Médium, u kterého jsou kompletně nahrazeny živočišné peptony rostlinnými, je určeno pro detekci termofilních anaerobních mikroorganismů, které jsou příčinou zkázy potravin. |
| MV898 | SPS HiVeg™ Agar, Modified for selective isolation and enumeration of Clostridium perfringens from foodstuffs. |
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